Must have the capacity to take initiative when problems arise.

Ability to adapt to the ever changing high volume retail while working in a cross-functional team environment.

Must maintain the highest level of customer service at all times.

Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times.Sustains a high level of product knowledge and product preparation.Participates in pre-inventory preparation includes back stock and assuring tags match products.Cuts and stacks cases for building grocery displays as well as price and mark merchandise.Uses knowledge of scales and weight measures to accurately weigh and label products.Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.

Monitors the point of purchase signs ensures a variety of recipe cards, product coupons, promotional material, and information on complimentary foods.Receives, inspects, and logs products for accuracy of shipment, temperature, and quality.Responds positively to customer’s inquiries and assists customers with purchases, information and product selection requires selling and cross selling of products.Examines the rotation of all grocery products paying particular attention to expired stock and discarding outdated or spoiled items.Stocks grocery shelves includes presentation of product, facing, filling, and organization of all product items as set by the Grocery Department schematics as well as ensuring tag and pricing accuracy.

Ensures cleanliness of grocery shelves, storage area, and work area for safety includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.

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